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Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze

5.0(391)

Need I say more...CHOCOLATE! Decadently rich and moist. Add a scoop of vanilla ice cream and you're in Heaven.

by CCinSC·published 2002-05-03

Dessert

Servings

1 Cake, 16 serving(s)

Total time

1h 5m

prep 15 min

Calories / serving

322 kcal

Ingredients (10)

serves

Instructions (11 steps)

06Pour into prepared pan.

07Bake for 50 to 55 minutes or until cake tests done when wooden pick in center comes out clean.

08Cool 15 to 20 minutes before removing cake from pan.

09When completely cool, drizzle cake with Chocolate Glaze.

10Chocolate Glaze: Combine all ingredients in bowl.

11Mix with spoon until smooth.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.