Easy to throw together and made up of simple, classic ingredients, bruschetta was made for chill warm weather snacking. Our hack makes it better than ever.
European CuisineItalian CuisineMediterranean CuisineAppetizerBarbequeCocktail PartyDinnerDinner PartyLunchPicnicSide DishSummerVeganVegetarian
Servings
10
10 serving(s)
Total time
50 min
prep 15 min
Calories / serving
179 kcal
04Bread & Assembly: Arrange a rack in center of oven; preheat to 400°. Brush bread on both sides with oil and arrange on large baking sheet.
05Toast bread, turning halfway through, until dried and golden brown, 10 to 15 minutes. Let cool 5 minutes, then rub one side of bread with halved garlic cloves.
06Arrange bread on a platter. Spoon tomatoes on garlic-rubbed side of bread just before serving.