Spicy Sugar Crusted Salmon

5.0(8)

Make and share this Spicy Sugar Crusted Salmon recipe from Food.com.

by invictus·published 2007-11-22

Servings

4 serving(s)

Total time

15 min

prep 5 min

Calories / serving

427 kcal

Ingredients (10)

serves

Instructions (3 steps)

01Mix together spices (omit oil) to create a dry rub.
02Warm oil over medium/medium-high heat.
03Rub 1 side of salmon with season mixture and place in skillet. Blacken on spiced side (about 2 minutes) then reduce heat to medium-low/medium and flip salmon. Cook on clean side until salmon is done. (About 8 minutes.) Serve hot.

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Rich recipe — supports nutrition-aware planning.