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Caribbean Pork and Mango Stir-Fry
5.0(5)Make and share this Caribbean Pork and Mango Stir-Fry recipe from Food.com.
by Karen From Colorado·published 2002-01-05
Open original recipePork
Stir-fry 2 minutes or just until pork loses its pink color.
07Mix together orange juice, cornstarch and pepper sauce until smooth.08Add to pork mixture in the skillet or wok.09Cook and stir 2 minutes or until sauce is clear and thick.10Stir in green onions.