Golden Roasted Garlic Rolls

5.0(5)

Whole cloves of roasted garlic are a wonderful surprise in these delightful dinner rolls!

by Kristin·published 2010-01-09

BreadsDinner Rolls

Servings

Total time

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prep 2h

Calories / serving

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Ingredients (10)

serves

Instructions (5 steps)

01Mix water and yeast, stir until yeast dissolves. Add sugar, oil, salt and garlic powder. Stir in flour and let rise once. Knead the dough and fold garlic cloves into it (this is tricky, because they like to slip out—don’t worry about it being perfect, just get them in there!).
02Spray a cast iron skillet with cooking spray, or coat with olive oil. Shape dough into 6 equal-sized balls and place them in the skillet, leaving equal space between them. Let rise again (cover with a moist towel if you’d like, to prevent the dough from drying out).
03Preheat oven to 375 degrees.

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Not rich — missing servings, total time, or calories.