Baked Pineapple Casserole

5.0(12)

This is fantastic served as an accompaniment to ham, and very easy to make too! This may also prepared a day ahead, refrigerated, and baked the following day.

by Kittencalrecipezazz·published 2005-04-24

Open original recipe

Pineapple

Servings

6 serving(s)

Total time

55 min

prep 10 min

Calories / serving

353 kcal

Ingredients (6)

serves

1/2 cup butter or 1/2 cup margarinemargarine
1/2 cup sugarsugar
3 tablespoons light brown sugarbrown-sugar
4 eggs, well beatenegg
1 (15 1/2 ounce) can unsweetened crushed canned pineapple, drainedcanned-pineapple
5 slices white bread, cubedbread

Instructions (9 steps)

01Set oven to 350 degrees.
02Grease a 1-1/2-quart casserole dish.
03Cream butter and sugar.
04Add in eggs; beat until combined.
05Stir in drained crushed pineapple and bread cubes.
06Pour into prepared baking dish.
07Bake for 45 minutes, until lightly browned.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.