Chipotle Chicken Salad

5.0(10)

This is from epicurious and it's simply fabulous! Super easy as it starts with a store bought cooked chicken.

by Annacia·published 2006-07-17

Chicken

Servings

6 serving(s)

Total time

20 min

prep 20 min

Calories / serving

447 kcal

Ingredients (12)

serves

Instructions (4 steps)

01Remove chicken from bone in large chunks, with some skin if desired, and toss together with onion and black beans in a large bowl.
02Purée cilantro, chipotles, oil, lime juice, salt, and pepper in a blender, then add to chicken mixture.

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Rich recipe — supports nutrition-aware planning.