Garlic Dijon Skirt Steak

5.0(15)

Make and share this Garlic Dijon Skirt Steak recipe from Food.com.

by Sharon123·published 2003-05-05

Meat

Servings

(1–2)

Total time

31 min

prep 25 min

Calories / serving

618 kcal

Ingredients (4)

serves

Instructions (7 steps)

01In a bowl, stir together the garlic, mustard, and lime juice.
02Trim the steak if necessary.
03Rub steak with mustard mixture and marinate 15 minutes.
04Heat a well-seasoned ridged grill pan over moderately high heat until just smoking and grill steak 3 minutes on each side.
05(Or,you could broil steak on the rack of a broiler pan about 4 inches from heat.) Transfer steak to a platter and let stand, uncovered, 5 minutes.
06With a sharp knife, diagonally cut the steak across the grain into 1/3-inch-thick slices.
07

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Rich recipe — supports nutrition-aware planning.