Tequila Sangria

4.5(12)

by Bobby Flay·published 2016-11-18

Beverages

Servings

8 servings

Total time

—

Calories / serving

267 kcal

Ingredients (9)

serves

Instructions (2 steps)

01Place the sliced fruit and mint in a large pitcher and use a muddler to mash them together. Add the agave syrup, tequila and lime juice. Stir, and then stir in the white wine. Cover and refrigerate at least 4 hours and up to 24 hours.
02To serve, divide the fruit mixture among 8 glasses. Top each with about 1/4 cup lemon-lime soda and serve immediately.

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Not rich — missing servings, total time, or calories.