World's Best Pizza Crust

4.5(17)

My mom makes the best pizza crust on several continents. It's fast and easy. Excellent as a white pizza or traditional red sauce, any toppings go.

by Isabeau·published 2009-01-14

Low Cholesterol

Servings

1 pizza, 8 serving(s)

Total time

prep 35 min

Calories / serving

205 kcal

Ingredients (6)

serves

Instructions (7 steps)

01Dissolve yeast and sugar in water.
02Beat in ½ flour.
03Add salt, oil and rest of flour (add more if needed to make handle-able dough).
04Rise in oiled bowl.
05Place on greased pan.
06Add sauce, cheese, etc.
07Bake at 450 20 -25 minutes (til brown).

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Rich recipe — supports nutrition-aware planning.