20 Minute Creamy Pesto Chicken and Bow Ties

5.0(74)

A stovetop dinner prepped, cooked and on the table in twenty. Serve with a tossed salad or veggie and warm bread for a complete meal.

by TheDancingCook·published 2004-11-24

Chicken Breast

Servings

4 serving(s)

Total time

20 min

prep 5 min

Calories / serving

378 kcal

Ingredients (6)

serves

Instructions (4 steps)

01Boil water for pasta; cook and drain.
02Meanwhile, in a skillet, melt butter or margarine and brown cubed chicken.
03Add soup, pesto sauce and milk to skillet; bring to a boil and cook on low for about 5 minutes.
04Stir in pasta and heat through.

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Rich recipe — supports nutrition-aware planning.