Slow Cooker Cherry Tomatoes

• 5 cups cherry tomatoes (stems removed)cherry
• 1 medium onion (diced)onion
• 3 cloves garlic (minced)garlic
• 3 tablespoons olive oilolive-oil
• 1/4 teaspoon saltsalt

1. 01Add all ingredients into your slow cooker. Stir so the olive oil and salt completely coat the tomatoes.
2. 02Cook on LOW for 5 hours, or until the tomatoes are soft.
3. 03Serve immediately on top of pasta, rice, or as a side dish.

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