Chocolate Panini

5.0(14)

Make and share this Chocolate Panini recipe from Food.com.

by Boomette·published 2008-11-21

Breakfast

Servings

4 serving(s)

Total time

26 min

prep 10 min

Calories / serving

329 kcal

Ingredients (4)

serves

Instructions (3 steps)

01Brush butter on one side of the slices of bread. On a work surface, put 4 slices of bread, buttered-side down, and sprinkle with chocolate up to 1/4 inch from the crust. Cover with remaining slices of bread, buttered-side up.
02In a large striped pan or non-stick skillet, cook sandwiches at medium-low heat, 2 at the same time, 6 to 8 minutes or until chocolate has melted and the bread is golden (press them with a spatula and flip at mid-cooking). Cook remaining sandwiches the same way.
03Cut sandwiches in 2 and sprinkle with icing sugar. Serve warm.

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Rich recipe — supports nutrition-aware planning.