Chocolate Scotcheroos

5.0(20)

Make and share this Chocolate Scotcheroos recipe from Food.com.

by ZCole·published 2001-12-26

Dessert

Servings

(16–20)

Total time

30 min

prep 5 min

Calories / serving

352 kcal

Ingredients (6)

serves

Instructions (7 steps)

01Mix sugar and white syrup and bring mixture to a boil.
02Blend in peanut butter.
03Blend in rice crispies.
04Spread into 13" by 9" buttered pan.
05Melt chocolate chips and butterscotch chips over a double boiler or in microwave.
06Spread melted mixture over ingredients in pan.
07Let cool until chocolate has hardened.

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Rich recipe — supports nutrition-aware planning.