Persian Grapes

5.0(11)

Make and share this Persian Grapes recipe from Food.com.

by morgainegeiser·published 2010-06-04

Dessert

Servings

6 serving(s)

Total time

10 min

prep 10 min

Calories / serving

89 kcal

Ingredients (3)

serves

Instructions (5 steps)

01Divide grapes evenly into six cups.
02Divide yogurt evenly. Using 1/3 cup for each dessert, spoon over grapes.
03Using 1 tablespoon of brown sugar for each dessert, sprinkle evenly over yogurt.
04Chill for several hours.
05Note: Prep time does not include chilling time.

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Rich recipe — supports nutrition-aware planning.