Oven Roasted Sweet Potato Wedges

5.0(19)

This is a delicious side dish for ham, pork or even chicken. The sweet potatoes, coated with brown sugar and spices are a little sweet and a little spicy. Quick and easy.

by Marie·published 2005-01-04

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Yam/Sweet Potato

Servings

4 serving(s)

Total time

45 min

prep 15 min

Calories / serving

128 kcal

Ingredients (6)

serves

3 sweet potatoessweet-potato
1 tablespoon olive oilolive-oil
1 tablespoon brown sugarbrown-sugar
1/2 teaspoon chili powderchili-powder
1/2 teaspoon saltsalt
1/8 teaspoon cayenne pepperpepper

Instructions (6 steps)

01Preheat oven to 400°.
02Peel potatoes and cut into 1" wedges.
03In a large bowl, toss potatoes with oil.
04Mix sugar and seasonings together and add to potatoes.
05Toss until evenly coated.
06Spread on a non stick baking sheet and roast for 30 minutes, turning every 10 minutes until browned and done.

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Rich recipe — supports nutrition-aware planning.