Peanut Butter Syrup

5.0(7)

Make and share this Peanut Butter Syrup recipe from Food.com.

by Ginny Sue·published 2004-06-18

Breakfast

Servings

3 serving(s)

Total time

7 min

prep 2 min

Calories / serving

249 kcal

Ingredients (2)

serves

Instructions (3 steps)

01Combine both ingredients in a small saucepan over low heat; heat until peanut butter is melted and and mixture is smooth.
02Serve over waffles, pancakes, or French toast.
03This can also be heated in the microwave.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.