Spiced Apple Slices / Apple Chips

5.0(14)

Spicy, Tart, and Sweet Oven Dried Apples. I like Granny Smiths but use what firm apples you prefer. I made this with candies ginger just pulse in the grinder along with the cardamom. I like the uneven amounts of spices on each slice. This way those that like it can pick the more spiced ones.

by Rita1652·published 2003-10-21

Open original recipe

Dessert

Servings

(6–8)

Total time

1h 5m

prep 5 min

Calories / serving

83 kcal

Ingredients (7)

serves

4 granny smith apples, sliced with the pampered chief apple peeler corer slicer then cut in half so you have thin sliceapple
1/4-1/2 teaspoon cardamom seed (I just love cardamon but you can skip or cut it down to 1/4 teaspoon)
1 teaspoon ground cinnamoncinnamon
1/4 teaspoon ground clovesclove
1/4 teaspoon ground allspiceallspice
1/2 fresh nutmeg, groundnutmeg
5 teaspoons sugarsugar

Instructions (6 steps)

01Put cardamon in a coffee grinder (Used for spices not coffee. Grind till fine add rest of the sugar and spices give a couple of whirls to mix into a fine powder).
02Lay parchment paper on 2 cookie sheet pans.
03In a storage bag add spices and apples toss gently to coat, shaking excess spices off place on parchment in a single layer. You can sprinkle a little extra sugar on the slices this is optional.
04

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.