Traeger Filet Mignon

4.9(55)

For a delectable date night dinner, try out this Traeger filet mignon. Give this small and luxurious cut of meat a simple wood-firing, then enjoy the most tender, succulent piece of grilled beef on the planet. For best results, use our Ultimate Steak Kit.

by Traeger Kitchen

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Servings

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Total time

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prep 5 min

Calories / serving

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Ingredients (5)

1 Teaspoon kosher saltsalt
1 Teaspoon freshly ground black pepperpepper
2 Clove garlic, mincedgarlic
3 Tablespoon unsalted butter, softenedbutter
2 filet mignon steaks

Instructions (4 steps)

01In a small bowl, combine the salt, pepper, garlic, and butter. Rub on both sides of filets. Let rest for 15 minutes.
02When ready to cook, set the Traeger temperature to 450°F and preheat with the lid closed for 15 minutes.
03Insert the probe into the center of the filet mignon. Place the steaks directly on the grill grates. Close the lid and cook until the internal temperature reaches 130-135°F for medium-rare. 5-8 minutes per side.
04Remove from the grill and serve. Enjoy!

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