Lavender Fudge

5.0(5)

Make and share this Lavender Fudge recipe from Food.com.

by Rita1652·published 2006-06-15

Candy

Servings

27 serving(s)

Total time

15 min

prep 10 min

Calories / serving

139 kcal

Ingredients (5)

serves

Instructions (5 steps)

01Grind finely in a clean coffee grinder.
02Melt everything together in a double boiler. Add 3 tablespoons butter. Stir until smooth and melted.
03Pour into a pan lined with wax paper (approximately 9" x 9"). Cover with Saran Wrap. Chill overnight.
04Cut into 1" squares. Wrap like "sweets" in twists of wax paper.
05Sprinkle fresh Lavender on top layer to decorate!

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Rich recipe — supports nutrition-aware planning.