Coco-Cocoa Fantasy Fudge (Clean Eating)

5.0(5)

If you like chocolate, and you like coconut...this is for you! I found this recipe in my Clean Eating Magazine, and had to give it a try! It was super easy to make (only 4 ingredients! Wow!), and tastes wonderful. And the health benefits from eating coconut products make it well worth it, too! It goes well with a glass of red wine, or is a nice treat for the kids. Either way...it was a hit for everyone in our family (young and old).

by MamaMeag·published 2009-10-12

Open original recipe

Candy

Servings

16 serving(s)

Total time

25 min

prep 25 min

Calories / serving

32 kcal

Ingredients (4)

serves

1/2 cup coconut buttercoconut-butter
1/2 cup raw organic honey (or use a little of each to equal 1/2 cup) or 1/2 cup pure maple syrup (or use a little of each to equal 1/2 cup)honey
1 teaspoon pure vanilla extract (optional)vanilla
1/2 cup cacao (no sugar added) or 1/2 cup cocoa powder (no sugar added)

Instructions (6 steps)

01Using a spoon, blend the coconut butter with the honey or syrup ad mix well. (If the coconut butter is too hard, place it in an ovenproof container and set it in a 250 degree oven for a few minutes until softened).
02Add the vanilla extract, if desired.
03Stir in the cacao or cocoa powder. Mix until smooth.
04Pour into an 8x8 inch pan and refrigerate until firm.
05Cut into 16 pieces and keep cool (living in Vegas, I found that it will melt if left out too long).

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.