Blackberry and Apple Crisp

5.0(5)

Make and share this Blackberry and Apple Crisp recipe from Food.com.

by Barefoot Beachcomber·published 2002-09-03

Dessert

Servings

(4–6)

Total time

40 min

prep 10 min

Calories / serving

856 kcal

Ingredients (8)

serves

Instructions (5 steps)

01Peel apples and cut into bite size pieces.
02Mix with the blackberries and place in a buttered casserole dish.
03Mix together the white sugar, cinnamon and T. flour and spoon over top.
04Next, mix together the cup of brown sugar, flour and butter until it is coarse and place on top of the fruit.
05Bake in a 350°F oven for 30 minutes or until golden brown.

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Rich recipe — supports nutrition-aware planning.