Sloppy Joe Baked Potatoes

4.9(8)

by Food Network Kitchen·published 2016-11-16

Main Dish

Servings

4 servings

Total time

—

Calories / serving

494 kcal

Ingredients (12)

serves

Instructions (3 steps)

01Pierce the potatoes in a few places with a fork; place on a microwave-safe plate and microwave until tender, turning once, about 15 minutes. Set aside.
02Meanwhile, melt 1 tablespoon butter in a large skillet over medium heat. Add the onion, carrot and celery and cook, stirring occasionally, until the vegetables are tender, about 7 minutes. Add the turkey and 1/4 teaspoon each salt and pepper; cook, breaking up the meat with a wooden spoon, until no longer pink on the surface, about 5 minutes. Stir in the ketchup, chili sauce, 1/2 cup water, the chili powder and garlic powder; continue cooking until the meat is cooked through, 3 to 5 more minutes.

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Not rich — missing servings, total time, or calories.