Morning Rice Bowl

5.0(6)

I had one cup of brown rice leftover and thought I'd try something new for breakfast. This was very pleasing and different. Great start to the day. Cook time does not include cooking the rice as this is for leftovers or planned overs.

by MsSally·published 2008-03-19

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Breakfast

Servings

1 serving(s)

Total time

2 min

prep 1 min

Calories / serving

741 kcal

Ingredients (6)

serves

1 cup brown rice, leftover, cooked without butter or saltbrown-rice
2 -4 tablespoons skim milkmilk
2 teaspoons sugarsugar
1/2 teaspoon cinnamoncinnamon
1/2 teaspoon vanillavanilla
1 tablespoon dried cranberriescranberry

Instructions (2 steps)

01Mix all ingredients in microwaveable bowl. Heat 1 min or till hot.
02Stir and enjoy.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.