Thick Tomato Sauce

5.0(19)

by Florence Fabricant

Condiments

Servings

1 1/4 cups

Total time

35 min

Calories / serving

102 kcal

Ingredients (6)

serves

Instructions (2 steps)

01Heat olive oil in a large skillet, add onion and garlic and cook over medium low heat, stirring, until the onion is soft but not brown. Add remaining ingredients including liquid from the tomatoes.
02Adjust heat to low and simmer, uncovered, until the sauce is very thick and no longer liquid, about 30 minutes. Stir sauce from time to time to prevent sticking.

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Rich recipe — supports nutrition-aware planning.