Cheesy Kohlrabi

5.0(11)

Make and share this Cheesy Kohlrabi recipe from Food.com.

by Diana Adcock·published 2001-08-18

Vegetable

Servings

6 serving(s)

Total time

50 min

prep 15 min

Calories / serving

53 kcal

Ingredients (8)

serves

Instructions (8 steps)

01In a 2 quart saucepan over medium heat, in 1 inch of boiling water heat kohlrabi and salt to boiling.
02Reduce heat to low, cover and simmer for 30 minutes.
03Drain.
04Meanwhile in a 3 quart saucepan over low heat, into hot butter, stir flour until smooth.
05Gradually add undiluted chicken broth and cook, stirring constantly, until mixture is thickened.

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Rich recipe — supports nutrition-aware planning.