Pressure Cooker White Rice

5.0(8)

Pressure Cooker White Rice can be made with water or broth and will be on your table in less than 15 minutes with your Pressure Cooker.

·published 2016-04-02

AmericanAsianSide Dish

Servings

['6', '6 servings']

Total time

5 min

prep 2 min

Calories / serving

207 kcal

Ingredients (3)

serves

Instructions (7 steps)

01Place rice in steamer basket and give the rice a good rinse under running water.
02Shake basket to remove any excess water.
03Add rinsed rice and water or broth to your Instant Pot, Mealthy MultiPot or Pressure Cooker cooking pot.
04Lock on lid and close pressure valve. Cook at high pressure (most machines default to high pressure) for 3 minutes.
05When beep sounds, wait 10 minutes and then release the rest of the pressure
06Remove lid and use a fork to fluff the rice.
07Add salt and butter, if desired.

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Rich recipe — supports nutrition-aware planning.