Zesty Italian Dressing Spice Mix

4.5(16)

Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook.

by Sharon123·published 2010-02-16

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Salad Dressings

Servings

1 cup

Total time

10 min

prep 10 min

Calories / serving

1418 kcal

Ingredients (14)

serves

1 tablespoon garlic saltsalt
1 tablespoon onion powderonion-powder
1 tablespoon sugarsugar
2 tablespoons dried oreganooregano
1 teaspoon fresh ground black pepperpepper
1 teaspoon dried thymethyme
1 teaspoon dried basilbasil
1 teaspoon dried parsleyparsley
1/4 teaspoon celery saltsalt
2 tablespoons cajun seasoningcajun-seasoning
1/4 cup red wine vinegar (original recipe called for white wine vinegar)
2/3 cup extra virgin olive oilextra-virgin-olive-oil
2 tablespoons waterwater
2 tablespoons mixed spice (above spice mix)

Instructions (3 steps)

01In a small bowl, whisk together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt, and Cajun seasoning.
02Store the spice mix in a tightly sealed container, and use as needed.

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Rich recipe — supports nutrition-aware planning.