Green Salad with Strawberry Balsamic Vinaigrette

4.6(86)

by Rachael Ray·published 2015-05-23

Appetizer

Servings

4 servings

Total time

—

Calories / serving

140 kcal

Ingredients (6)

serves

Instructions (1 steps)

01Place jam in a medium bowl and whisk in vinegar then extra-virgin olive oil. Season the dressing with salt and pepper. Add the strawberries and greens to bowl and toss to coat evenly in dressing.

Nutrition (per serving)

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Data quality

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Not rich — missing servings, total time, or calories.