Three-Bean Medley

5.0(6)

This recipe has many of my favorite ingredients including pinto, lima, and white beans along with dijon mustard. I havent made it yet but when I saw it in the emailed newsletter from My Daily Moment I knew I had to save it to try later.

by lauralie41·published 2008-08-18

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Beans

Servings

(8–10)

Total time

50 min

prep 10 min

Calories / serving

230 kcal

Ingredients (7)

serves

1/3 cup brown sugar, packedbrown-sugar
1/4 cup ketchupketchup
2 tablespoons Dijon mustarddijon-mustard
1/8 teaspoon black pepperpepper
16 ounces white beanswhite-beans
16 ounces pinto beans, drainedpinto-beans
15 1/2 ounces lima beans, drainedlima-beans

Instructions (3 steps)

01Preheat your oven to 350 degrees.
02In a 1 1/2 quart casserole dish add the brown sugar, ketchup, dijon mustard, and black pepper stirring until well combined.
03Gently stir in the beans and cover casserole dish. Bake for 40 minutes are until beans are heated through.

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Rich recipe — supports nutrition-aware planning.