Chocolate Chip Oatmeal Pie

4.9(7)

This pie is literally the easiest and most delicious pie you'll make. Plus it has oatmeal in it, which clearly makes it health food!

by Heather Disarro·published 2013-01-02

DessertPie

Servings

Total time

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prep 10 min

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Ingredients (8)

serves

Instructions (4 steps)

01Preheat oven to 350 F. Press the prepared and rolled pie dough into a 9-inch pie pan and fix the edges however you like. Pour the chocolate chips evenly into the bottom of the pie crust. Set it aside.
02In a large bowl, mix together the butter and sugar until smooth and creamy. Whisk in the corn syrup, vanilla, and eggs until smooth. Fold in the oats.
03Pour the entire mixture evenly over the chocolate chips. Bake at 350 F for 45-60 minutes or until the pie is just set in the center. Keep an eye on it and make sure to tent the edges of the crust with a strip of foil if you need to keep it from browning too much.
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Not rich — missing servings, total time, or calories.