06To make the bread follow these steps; Mix with 1 cup of the starter, knead about twenty strokes, place in bowl, lightly coat top with oil, let set overnight till doubled in size.
07Knead and divide in two pieces, knead again, put in greased pans, coat top with butter or oil.
08Let rise till doubled in size.
09Bake 350 for 40 minutes or until done.
10To make more, feed the remaining starter like you did the first time.
11Repeat the feeding every time you make the bread.