Decadent Peanut Butter Pie

5.0(6)

Make and share this Decadent Peanut Butter Pie recipe from Food.com.

by internetnut·published 2007-05-15

Pie

Servings

8 serving(s)

Total time

10 min

prep 10 min

Calories / serving

759 kcal

Ingredients (6)

serves

Instructions (3 steps)

01In medium bowl, beat together peanut butter, cream cheese and sugar. Gently fold in 3 cups whipped topping. Spoon mixture into prepared pie shell. Using spatula, smooth mixture to edges of pie.
02Reserve 2 tablespoons hot fudge topping and place remainder into microwave safe bowl or glass measuring cup. Microwave for 1 minute, then stir. Spread hot fudge topping over pie to cover peanut butter layer. Refrigerate until serving time.
03Just before serving, spread remaining whipped topping, over hot fudge layer, being careful not to mix the two layers. Place reserved 2 tablespoons hot fudge topping in a small baggie and knead for a few seconds. Cut tiny hole in corner of bag and drizzle over pie. Repeat with 2 tablespoons peanut butter, drizzling in opposite direction of hot fudge topping.

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Rich recipe — supports nutrition-aware planning.