Parmesan Fish

5.0(15)

This makes a fast, simple meal a little bit special. It's easy enough for a work night, but dresses up well for a company meal.

by Judy from Hawaii·published 2004-01-31

Servings

(2–4)

Total time

15 min

prep 5 min

Calories / serving

89 kcal

Ingredients (4)

serves

Instructions (4 steps)

01Mix equal parts Parmeasan cheese, Dijon mustard, and mayonnaise.
02Broil fish.
03At end of cooking time (depends on thickness of fish), spread mixture evenly over fish and return to broiler.
04Broil for one to two more minutes or till mixture puffs and browns.

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Rich recipe — supports nutrition-aware planning.