Cracker Snacker

5.0(6)

This was adapted from the Company's Coming Appetizers Cookbook that my step daughter bought me for Christmas. These are amazingly delicious. So simple and yet so good! According to one of my first taste testers, Jim, if they get a bit burnt that is good too. He felt that the blackened bottom "made them". I tend to agree with him too!

by Saturn·published 2006-09-13

Open original recipe

Pork

Servings

24 crackers, 12 serving(s)

Total time

25 min

prep 10 min

Calories / serving

130 kcal

Ingredients (2)

serves

24 soda crackers (saltines)
12 slices bacon, cut in half crosswisebacon

Instructions (4 steps)

01Wrap each cracker with bacon.
02Arrange on ungreased baking sheet with sides, putting overlapping side down.
03Bake in 350°F (180°C) oven for 10 to 15 minutes until golden brown. (I go for more of a darker brown.).
04Serve hot.

Nutrition (per serving)

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.