Cranberry Nut Dessert

4.5(16)

This pie is so easy and doesn't need a crust. Taste wonderful warm with a scoop of Homemade Vanilla Blue Bell Ice Cream!

by Mia Bella·published 2005-04-05

Pie

Servings

1 pie, 8 serving(s)

Total time

prep 20 min

Calories / serving

333 kcal

Ingredients (9)

serves

Instructions (4 steps)

01In a large bowl combine flour, sugar, and salt. Add the nuts and cranberries, stir gently until coated.
02In a separate bowl, beat the eggs. Combine the melted butter and almond extract with the eggs. Mix the wet ingredients with the dry ingredients.
03Spread into a greased 9-inch pie plate.
04Bake at 350 for 40 minutes or until a wooden pick inserted in the center comes out clean. Serve warm with whipped cream or ice cream if desired.

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Rich recipe — supports nutrition-aware planning.