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Cinnamon Streusel Coffee Cake (5) Found this recipe on the internet and it sure is a keeper! Easy to make and so moist and delicious, no one would ever believe it starts with a cake mix.
by Marie · published 2004-03-01
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16
1 bundt cake, 16 serving(s)
05 Bake at 375° for 45 to 50 minutes or until done.
06 Cool on wire rack for 15 minutes, then turn over onto a plate and remove from the pan.
07 Cool cake completely.
08 For glaze, mix together butter and vanilla, then add powdered sugar.
09 Whisk in milk a tablespoon at a time until glaze is desired consistency.
10 Pour glaze over top of cake and let it run down the sides.
11 Allow glaze to firm before serving.