Baked Mostaccioli Florentine

5.0(6)

Make and share this Baked Mostaccioli Florentine recipe from Food.com.

by Barb G.·published 2005-03-25

Cheese

Servings

(6–7)

Total time

prep 20 min

Calories / serving

484 kcal

Ingredients (9)

serves

Instructions (3 steps)

01Preheat oven to 350 degrees; Cook pasta according to package directions for 7 minutes, drain.
02In a large bowl, stir together spaghetti sauce and water, stir in pasta; In a medium bowl, stir together cream cheese and milk until smooth, stir in spinach, Parmesan cheese and nutmeg.
03Spoon 1/2 of the pasta mixture into a 9x13-inch baking dish; Spread cream cheese mixture over pasta; spoon remaining pasta mixture on top; Cover with release foil, bake 30 minutes; remove foil, sprinkle with Mozzarella cheese; bake 5 minutes or until cheese melts.

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Rich recipe — supports nutrition-aware planning.