Mushrooms and Green Beans

5.0(10)

This is a family recipe that my grandma always has to make at Thanksgiving. She's not allowed to bring anything else! Usu. I use margarine, but I would recommend sticking wtih the butter in this recipe for the best flavor.

by WI Cheesehead·published 2007-04-08

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Onions

Servings

(8–10)

Total time

25 min

prep 10 min

Calories / serving

177 kcal

Ingredients (5)

serves

1 lb fresh mushrooms, cleaned and slicedmushroom
1/2 cup butterbutter
2 bunches green onions, slicedscallion
3 lbs fresh green beans, rinsed and ends trimmedgreen-beans
saltsalt

Instructions (3 steps)

01In a large skillet, melt butter and saute mushrooms and onions until soft.
02Add green beans and cook until tender.
03Season with salt to taste.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.