Blackberry Orange Muffins

5.0(8)

These big soft muffins are stuffed with juicy blackberries and orange zest!

by EatLiveRun·published 2011-01-17

Breads

Servings

Total time

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prep 15 min

Calories / serving

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Ingredients (11)

serves

2 cups All-purpose Flourflour
2 teaspoons Grated Orange Zestorange
1-½ teaspoon Baking Powderbaking-powder
½ teaspoons Saltsalt
½ teaspoons Cinnamoncinnamon
2 cups Fresh Blackberries (or Blueberries Or Raspberries)blackberry
1 stick Butter, Softenedbutter
1 cup Sugarsugar
2 whole Eggsegg
½ cups Milkmilk
Vanilla Sugar Or Granulated Sugar, Optional, For Sprinkling On Top Of Muffinssugar

Instructions (5 steps)

01Preheat your oven to 375F.
02In a large bowl, combine the flour, orange zest, baking powder, salt and cinnamon together. Gently add the blackberries and stir so that the berries are covered with flour. Set aside.
03Cream the butter and sugar together. Add the eggs, one by one, until thoroughly combined. Add the milk and blend.
04

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Not rich — missing servings, total time, or calories.