Sweet & Sour Meatballs

5.0(9)

We serve these every new years when we have a neighborhood gathering. They always go over well. I could only guess at the prep time and serving sizes, but I am close.

by Nimz_·published 2003-06-30

Open original recipe

Meat

Servings

(10–12)

Total time

1h 10m

prep 30 min

Calories / serving

381 kcal

Ingredients (15)

serves

1 lb ground beefground-beef
1 lb ground porkground-pork
2 cups soft breadcrumbsbreadcrumbs
2 eggs, beatenegg
1 teaspoon saltsalt
1/4 teaspoon pepperpepper
1 tablespoon margarinemargarine
3 tablespoons cornstarchcornstarch
1 cup white vinegarvinegar
3/4 cup sugarsugar
3 drops Tabasco sauce or 3 drops rogers hot sauce
1 tablespoon Worcestershire sauceworcestershire
1 green pepper (chopped)
1 (20 ounce) can pineapple chunkspineapple
1 (8 ounce) can tomato saucetomato-sauce

Instructions (9 steps)

01MEATBALLS: Combine all ingrediants, mix.
02Shape into 1" meat balls, brown in butter over medium heat.
03Drain.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.