Herb Vegetable Dip

• 1/2 cup sour creamsour-cream
• 1 cup mayonnaisemayonnaise
• 1 teaspoon dill weeddill
• 1 teaspoon tarragon leaftarragon
• 1 tablespoon parsley flakesparsley
• 1 tablespoon chopped chiveschive
• 1/4 teaspoon paprikapaprika
• salt & peppersalt-and-pepper

1. 01Mix together.
2. 02Refrigerate for 2-3 hours before serving.
3. 03Serve with assorted raw vegetables.

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