Grilled Portabella Mushroom Burgers - a La Dave

5.0(9)

My own recipe taken from watching many, many food shows. I use it as a lower fat and calorie burger substitute.

by David Bishop·published 2004-02-01

One Dish Meal

Servings

4 serving(s)

Total time

15 min

prep 5 min

Calories / serving

266 kcal

Ingredients (7)

serves

Instructions (7 steps)

01Clean mushrooms by rubbing lightly with a damp towel and remove stems (if desired).
02Combine salt, pepper, garlic powder, vinegar and 3 tablespoons oil in a small bowl and combine by whisking briskly with a basting brush.
03Heat a medium-size skillet to medium heat and coat with remaining tablespoon of oil (if desired).
04Brush both sides of the mushrooms with the oil/vinegar mixture and place stem side down in the skillet for 5 minutes.
05Brush the top side of the mushrooms with some more of the mixture and turn over.

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Rich recipe — supports nutrition-aware planning.