Tofu Chocolate Mousse

5.0(16)

Make and share this Tofu Chocolate Mousse recipe from Food.com.

by Miss Annie·published 2002-09-09

Dessert

Servings

4 serving(s)

Total time

15 min

prep 15 min

Calories / serving

396 kcal

Ingredients (3)

serves

Instructions (4 steps)

01Blend tofu and bananas together in food processer until smooth.
02Add melted chocolate and blend until color is dark.
03Before the mousse cools, portion into 6 0z. martini glasses and then store in refrigerator.
04Chill about 40 minutes before serving.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.