Microwaved Caramel Dumplings

5.0(5)

An alternative way of making these when you don't want to use the stove top or oven. Watch times of cooking....I used a 1200wt Microwave.

by Jen T·published 2004-03-31

Dessert

Servings

4 serving(s)

Total time

25 min

prep 5 min

Calories / serving

585 kcal

Ingredients (8)

serves

Instructions (6 steps)

01To make dumplings: Rub butter into the flour and then add sugar, milk& vanilla essence.
02Mix well and set aside while making the sauce.
03To make the sauce: Place butter, water& brown sugar in a 2L microwave safe casserole dish and cook on high for 6 mins.
04Drop Tablespoons of batter mix into the hot sauce and cook on Medium for 6 mins.
05Leave to stand in hot sauce for another 5 mins.
06

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Rich recipe — supports nutrition-aware planning.