Frozen Mojito Slushes

4.3(14)

by Rachael Ray·published 2015-05-16

CaribbeanBeverages

Servings

4 cocktails, for 8, double the recipe

Total time

—

Calories / serving

271 kcal

Ingredients (4)

serves

Instructions (1 steps)

01In a blender, combine 1/2 pint sorbet or 1/2 can of limeade with 4 shots of rum, 1/4 cup mint leaves and 1/2 tray of ice. Pulse, then blend on high until lime-mint slush is smooth. Pour drinks into 2 large cocktail glasses using a long handled spoon and repeat with remaining ingredients.

Nutrition (per serving)

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Not rich — missing servings, total time, or calories.