Seasoned Jo Jo Potatoes

4.5(9)

These are thick cut potatoes that are baked until golden brown. We use them as an appetizer for parties, sporting events, etc. We double the recipe because they go fast!!

by Adam K.·published 2001-09-19

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Potato

Servings

24 jo jo's

Total time

prep 15 min

Calories / serving

190 kcal

Ingredients (3)

serves

6 medium baking potatoespotato
2 tablespoons seasoning saltsalt
2 cups vegetable oilvegetable-oil

Instructions (4 steps)

01Wash and scrub potatoes, then cut into quarters.
02Put oil and seasoned salt in a large zip lock bag. Add potatoes and shake well.
03Place potatoes on a sheet pan and place in 400 degree oven until fork tender.
04Serve with sour cream or cheese dip.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.