Corn Fritter Casserole

5.0(5)

Make and share this Corn Fritter Casserole recipe from Food.com.

by smiles4u·published 2006-01-18

Corn

Servings

9 serving(s)

Total time

prep 10 min

Calories / serving

256 kcal

Ingredients (10)

serves

3 tablespoons butter, softenedbutter
3 large egg whitesegg
1 (8 ounce) package fat free cream cheese or 1 (8 ounce) package cream cheese, softened
1/2 cup finely chopped oniononion
1/2 cup finely chopped red bell pepperbell-pepper
1 (15 1/4 ounce) can whole kernel corn, drainedcorn
1 (14 3/4 ounce) can cream-style corncorn
1 (8 1/2 ounce) package corn muffin mixcorn
1/4 teaspoon black pepperpepper
cooking spraycooking-spray

Instructions (6 steps)

01Preheat oven to 375.
02Combine first 3 ingredients in a large bowl, stirring with whisk until smooth.
03Stir in onion, bell pepper, whole Kernel and cream style corn, mix well.
04Add muffin mix and black pepper, stirring until well combined.

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Rich recipe — supports nutrition-aware planning.