Sirloin Tip Crock Pot Roast With Gravy

4.5(9)

I bought a big roast at Costco, and threw this in the crock pot with some other ingredients, based loosely on some other recipes I've read here. I have never spent so little time on something that came out so good!

by Sudie·published 2004-04-06

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Roast Beef

Servings

(6–8)

Total time

6h 5m

prep 5 min

Calories / serving

61 kcal

Ingredients (6)

serves

5 lbs sirloin tip roast
1 (1 ounce) package Italian salad dressing mix
2 -3 small onions, choppedonion
1 (10 1/2 ounce) can cream of mushroom soupcream
2 tablespoons flour, diluted inflour
2 tablespoons waterwater

Instructions (11 steps)

01Put chopped onions on the bottom of the crock pot so the meat has something to rest on.
02Put meat in the crock pot and rub the salad dressing powder all over it, turning to get all sides.
03Open soup can and spread all over the roast with a butter knife.
04Do NOT add any liquid to the crock pot!
05Cook on high for two hours, then on low for another four, at least.
06You don't want the roast to be falling apart, but you want it tender.

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