Brioche Loaf ( Breadmaker 1 1/2 Lb. Loaf)

5.0(63)

This recipe is from Fleischmann's Yeast company. I love egg breads, especially for french toast and bread pudding.

by Mercy·published 2004-06-28

Yeast Breads

Servings

16 serving(s)

Total time

3h 15m

prep 15 min

Calories / serving

160 kcal

Ingredients (8)

serves

Instructions (3 steps)

01Measure all ingredients into bread machine pan in the order suggested by manufacturer.
02Process on sweet or basic/white bread cycle; use light or medium/normal crust color setting.
03Remove bread from pan; cool on wire rack.

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Rich recipe — supports nutrition-aware planning.